Comments on: Zazu and Bovolo

By: Woo-hoo Zazu: Duskie Estes’ Next Iron Chef debuts this Sunday – Inside Sonoma

Thu, 30 Sep 2010 20:43:05 +0000

[...] Estes will be at her Zazu restaurant this Sunday evening, watching herself competing to be the Next Iron Chef on the Food [...]

By: Zazu’s Duskie Estes Could Be – Will Be – the Next Iron Chef! – Inside Sonoma

Thu, 26 Aug 2010 21:17:42 +0000

[...] spotlight will shine brightly on Sonoma this fall, when Zazu chef Duskie Estes competes to be the Next Iron Chef. Her series premieres Oct. 3, and let’s just [...]

By: Grow your own BLT – Inside Sonoma

Grow your own BLT – Inside Sonoma — Thu, 29 Apr 2010 15:09:24 +0000

[...] leave it to those wacky kids at Zazu Restaurant + Farm, Bovolo, and Black Pig Meat Co. to take the idea to a delicious new level. Chef-owners Duskie Estes and [...]

By: Wine Country Pig Throwdown – Inside Sonoma

Wine Country Pig Throwdown – Inside Sonoma — Wed, 24 Feb 2010 19:52:12 +0000

[...] thatâ€™s essentially what Sonoma celeb chefs John Stewart and Duskie Estes will be doing next Sunday, Feb. 28, at the Cochon 555 U.S. Tour Kick-Off. With their special [...]

By: Inside Sonoma 2009 – Inside Sonoma

Inside Sonoma 2009 – Inside Sonoma — Wed, 30 Dec 2009 15:35:59 +0000

[...] We told you about Black Pig Meat Co and the bacon that supplies zazu and bovolo.Â The recipe actually didn’t use bacon – it was a panettone. Oh well. There was some [...]